Fraccaro Gondoeta is a croissant shaped brioche bun with a delicious rich apricot filling and contains no preservatives, dyes or hydrogenated fats.Individually wrapped, make a great on the go snack.
| Product Information | |
|---|---|
| Ingredients | Wheat flour, apricot preserve 21% (glucose-fructose syrup, mashed apricot, sucrose, gelling agent: pectin, acidity regulator: citric acid), sugar, vegetable-margarine unhydrogenated fats (palm, soya, sunflower, coconut oils, water, emulsifiers: mono and diglycerides of fatty acids, salt, acidity regulator: citric acid, flavourings), natural yeast, eggs, emulsifiers: mono and diglycerides of fat acids, sunflower lecithin, egg yolk, glucose-fructose syrup, butter, milk, salt, malted wheat, flavourings. |
| Instructions for use | Keep in a cool and dry place. |
| Allergen Advice | Contains cereals containing gluten, soya, eggs, milk |
| Suitable for | Vegetarians |
| Produce of | Italy |
| Sizes Available | 10 x 6 x 45g |
| Stock Code: | FALB |
| Nutritional Information | |
|---|---|
| Average Values per 100g | |
| Energy | 1653kJ/395kcal |
| Fat | 14.0g |
| of which: Saturates | 5.6g |
| Mono-unsaturated | 4.9g |
| Poly-unsaturated | 3.2g |
| Carbohydrates | 60.0g |
| of which: sugars | 28.3g |
| Fibre | 2.0g |
| Protein | 6.2g |
| Salt | 0.5g |
| RI = Reference Intake | |
Skoulikas Bedford recognises the need to treat Personal Data in an appropriate and lawful manner and is committed to complying with its obligations as set out under the General Data Protection Regulation which comes into force on 25th May 2018. A copy of our privacy policy is available from GDPR@totalproduce.com