Because of Villa Massa’s respect for tradition and their scrupulous care of the raw materials used; Villa Massa is the international leader in the production of Limoncello. Limoncello of Sorrento is produced using lemons grown only in one of the towns of the Sorrentine Peninsula, and in the island of Capri.
| Product Information | |
|---|---|
| Ingredients | Water, sugar, alcohol, P.G.I. Sorrento Lemon peel (equivalent to min. 250 g of whole lemons per litre of liqueur), anti-oxidant: L-ascorbic acid. |
| Instructions for use | Keep in a cool and dry place |
| Allergen Advice | No allergens present |
| Suitable for | Vegetarians, vegans, gluten free, dairy free |
| Produce of | Italy |
| Sizes Available | 50cl |
| Stock Code | LIM |
| Nutritional Information | |
|---|---|
| Average Values per 100g | |
| Energy | 1163-1123kJ/278-292kcal |
| Fat | 0.0g |
| of which: Saturates | 0.0g |
| Carbohydrates | 27.5g |
| of which: sugars | 0.0g |
| Fibre | 0.0g |
| Protein | 0.0g |
| Salt | 0.0g |
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