Bread with Fennel Seeds
| Product Information | |
|---|---|
| Ingredients | Wheat flour, olive pomace oil, olive oil, salt, fennel seeds (0.5%), Baker’s yeast, Brewer’s yeast. |
| Instructions for use | Keep in a cool and dry place |
| Allergen Advice | Contains cereals containing gluten. May contain traces of nuts. |
| Suitable for | Vegetarians, vegans, dairy free |
| Produce of | Italy |
| Sizes Available | 14 x 300g |
| Stock Code | RFEN14 |
| Nutritional Information | |
|---|---|
| Average Values per 100g | |
| Energy | 1482.88kJ/356.13kcal |
| Fat | 11.39g |
| of which saturates | 1.79g |
| Carbohydrates | 58.65g |
| of which sugars | 1.31g |
| Fibre | 1.98g |
| Protein | 8.33g |
| Salt | 2.03g |
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